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    Tag: Peanut

    Super Quick Vegan Peanut satay stir-fry

    Here is a quick less than 15 minutes recipe for a tasty tempeh satay stir-fry. Ingredients Sauce ½ tsp chilli flakes or 1 whole fresh…

    VeganCOOKS August 26, 2020
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    Forum Description

    Here is a quick less than 15 minutes recipe for a tasty tempeh satay stir-fry.
    Ingredients
    Sauce
    • ½ tsp chilli flakes or 1 whole fresh chilli, chopped
    •  2 tbsp sesame oil
    •  3 tbsp tamari or soy sauce
    •  3 tbsp peanut butter
    •  4 tbsp maple syrup or agave
    •  60 ml water
    Stir-fry
    • Tempeh (Marinated in soy for 1 hour) Pieces 200g
    • Stir-fry veggies
    • Udon or rice noodles
    • Handful of peanuts (optional)
    Instructions
    1. Combine all the sauce ingredients in a large bowl and set aside.
    2. Heat 1 tbsp oil in a wok or pan, then add the Tiba Tempeh Soy Pieces and the stir-fry veggies. Cook for 2-3 minutes.
    3. Add the sauce to the cooked tempeh and veggies. Cook for another 2 minutes.
    4. Cook the noodles in a separate pan as per pack instructions.
    5. Arrange in a bowl and serve with a sprinkle of toasted crushed peanuts, if using.

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