Vegang: An Online Cook-A-Long

An online cook-a-long using vegan ingredients to make a delicious meal, while discussing the ups and downs of sustainable living.This event will educate and showcase, how vegan food can be tasty and accessible to those on a low income or student budget.Through an online cook-a-long and discussion, we will be ...

Immune Boosting Foods – Plant-Based Nutrition and Cooking Class

Diets rich in vegetables and fruits boost immunity and double the natural killer cell activity to destroy cancer cells.Antioxidants which are mainly found in fruits and vegetables are critically important to halt free-radical damage and bolster immunity. This class will explore foods that are rich in protective compounds and immune-boosting ...

30 Day Keto Challenge

You are just one 30 Day Keto Challenge away from getting your body back to burning fat. Get started on Keto with an experienced Keto Coach.

Vegan Power Bowl

We’ll share prep techniques as we make this flavorful salad chock full of fresh herbs, greens, beans, grains, and seeds!Maximize the class and SHOP EARLY at one of our 5 locations and COOK ALONG with Chef Sam! Click the recipe title below for ingredients and the recipe.Vegan Power Bowl

A Vegetarian Taster

Introduction to Vegetarian CookerySit back, relax and enjoy this demonstration of Vegetarian cooking by Roving Chef Ollie Bragg. We've kept it simple for you (no equipment needed) but make sure you have a notepad and pen handy as he talks about and shows us such delights as Shepherdess Pie, Vegan ...

Baingan Bartha-Roasted aubergine

Baingan Bartha-Roasted aubergine cooked with onions, garlic and a medley of spices create a delicious smoky curry.

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