Business Development Manager

The project

FOOD·E helps us take better care of our planet through our food choices. The idea is that given a glimpse of their meal options’ environmental impact when selecting their next meal, consumers will choose environmentally friendlier meals more often. FOOD·E enables meal creators of all kinds and sizes to evaluate their meals’ environmental impact and clearly present it for their consumers.

The role

We need powerful individuals across the globe to approach meal creators of all kinds (restaurants, ready-meals producers, recipe publishers, cafeterias, etc.) and invite them to start using FOOD·E and even help them get going.