Food is such a critical part of our daily lives. Not only do we need it as sustenance, but food also plays a huge role in our culture and our social lives 🥘🥗
Over zoom (of course!!), our talented chefs are hosting cooking workshops to share some of their quick, easy & to die for plant based recipes from around the world 🥑🥦🍆
This Sat 24th Oct, Sam will be showing how to make Vegan Pizza & Creamy Broccoli and Fennel Soup
Sam picked up her cooking skills from her grandma & her father who was a chef at Qantas. She spends quite a bit of time researching & developing recipes ‘coz feeding people brings her a lot of joy.
How does it work ? 3 simple steps
1. Register for the workshop
2. Receive a list of ingredients you need to buy for the hands-on workshop
3. On the day of the workshop log into the kitchen room and have fun cooking together
What to expect
Understand how different flavors work
Get the confidence to cook
Ask questions about the dish
