3rd April – Vegan baking class with Sonia Sandhu

We will be making:

Sticky toffee pudding with miso caramel sauce

This is a vegan and nut free recipe, which can be made gluten free. Please message me when booking if you require the list of gluten free ingredients.

Join me (instagram.com/hungry_sonia) for a relaxed and interactive Saturday morning cooking workshop, to make this delicious pudding which serves 6. You will recieve an email copy of the recipes to keep. Sign up is required so I can be in touch with the ingredient and equipment list in advance – so please make sure you register with a valid email address. I am working with BEACON, Bradford (beaconbradford.org) running monthy cooking workshops with asylum seekers. This provides an excellent opportunity to get together and practice language skills whilst learning to cook. Your ticket money will help fund our classes. You’ll find various purchase options at check out, including PAYF and an option for the recipe via email if you can’t make the live class but still want to support. Your help is so appreciated! Thank you so much. – Sonia